基本信息
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Career Trajectory
Bio
Researcher at Embrapa since 1995, hosted at the Embrapa Food Technology, in Rio de Janeiro (BR). Research focused on development of products from fish filleting, thermal food processing, especially seafood and canned fish.
Research Interests
Papers共 42 篇Author StatisticsCo-AuthorSimilar Experts
By YearBy Citation主题筛选期刊级别筛选合作者筛选合作机构筛选
时间
引用量
主题
期刊级别
合作者
合作机构
JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGYno. 2 (2024): 205-220
Food Science and Technology (2023)
Silvio Akira Uehara, Carlos Eduardo Ribeiro Coutinho, Marcos Aronovich,Eduardo Henrique Miranda Walter,Angela Aparecida Lemos Furtado,Flavia Aline Andrade Calixto,Rodrigo Takata,Eliana de Fatima Marques de Mesquita
Brazilian Journal of Developmentno. 6 (2020): 38213-38230
Revista Brasileira de Ciência Veterináriano. 3 (2020): 159-165
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Author Statistics
#Papers: 43
#Citation: 459
H-Index: 15
G-Index: 20
Sociability: 5
Diversity: 2
Activity: 2
Co-Author
Co-Institution
D-Core
- 合作者
- 学生
- 导师
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