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His research work focuses on sustainability of production processes. Biotechnology enables the conversion of sugars and other renewable resources into relevant products, such as food, fuels, fine chemicals and pharmaceutical substances using microbial cells ‘factories’. The working group analyses cells used in industrial biotechnology, especially the intracellular metabolism, network interactions and connection with the extracellular environment. The industrial scale is a challenging environment for the metabolism of cells; Due to mixing limitations, inhomogeneities arise that lead to rapidly changing micro-environments for the single cells.
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Joan Sebastián Gallego-Murillo,Nurcan Yağcı, Eduardo Machado Pinho,Sebastian Aljoscha Wahl,Emile van den Akker,Marieke von Lindern
biorxiv(2023)
CURRENT OPINION IN BIOTECHNOLOGY (2023): 102967-102967
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