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    Acharya Narendra Deva University of Agriculture and Technology

    院校
    871论文总数
    7,328引用总数

    Acharya Narendra Deva University of Agriculture and Technology (ANDUaT), formerly Narendra Deva University of Agriculture and Technology (NDUaT), is a university located in Kumarganj, Uttar Pradesh, India, established in 1975. It is named after the politician and educator Narendra Deva, who served as vice chancellor of the University of Lucknow and Banaras Hindu University. It has constituent colleges in Ambedkar Nagar district and Azamgarh district.

    论文量&引用量时间轴

    机构学者

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    Harvinder Singh
    Harvinder Singh
    Indian Agricultural Research Institute Rice Genome Laboratory, National Research Centre on Plant Biotechnology
    论文:18引用:0H-index:0
    Rajesh Kumar Joshi
    Rajesh Kumar Joshi
    Centre for Development of Advanced Computing, (C-DAC) Juhu
    论文:9引用:0H-index:0
    Om Pal Singh
    Om Pal Singh
    Faculty of Science, Banaras Hindu University
    论文:8引用:0H-index:0
    Al Rajput
    Al Rajput
    CROP RES STN, NARENDRA DEVA UNIV AGR & TECHNOL
    论文:8引用:0H-index:0
    Lalji prasad Awasthi
    Lalji prasad Awasthi
    RNB Global University
    论文:7引用:0H-index:0
    Mahendra Prasad Singh
    Mahendra Prasad Singh
    University of Delhi
    论文:7引用:0H-index:0
    r n singh
    r n singh
    Mechanical Metallurgy Division, Bhabha Atomic Research Centre
    论文:6引用:0H-index:0
    GC Yadav
    GC Yadav
    论文:6引用:0H-index:0
    S. V. Prasad
    S. V. Prasad
    Sandia National Laboratories, Albuquerque, NM 87158, USA
    论文:5引用:0H-index:0

    论文(871)

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    1A Review of Hybrid Intelligent Packaging Systems: Integrating Natural Pigments with Digital Sensing for Sustainable Food Safety
    Arshi Siddiqui,Navin Chandra Shahi, Iqbal Hussain,Sanjay Kumar, Rahul Das, Yogesh Kumar

    Food packaging has evolved from passive containment to dynamic systems that actively monitor and communicate product quality. Traditional intelligent packaging technologies such as sensors, indicators, and RFID tags have established significant potential in extending shelf-life and ensuring food safety. However, the reliance on synthetic dyes and nonbiodegradable materials has raised concerns regarding sustainability and consumer health. Recent advances in natural pigments, particularly anthocyanins and other plant-derived compounds, offer eco-friendly alternatives for pH-sensitive freshness indicators. Moreover, digital sensing technologies such as RFID, NFC, and smartphone-based applications enable real-time data transmission and supply chain transparency. This review proposes a hybrid approach that integrates natural pigment-based indicators with digital sensing platforms to create multifunctional, sustainable packaging solutions. These systems provide dual benefits: visible colorimetric cues for consumers and wireless data for industry stakeholders. By bridging analog and digital monitoring, hybrid intelligent packaging can reduce food waste, enhance consumer trust, and align with global sustainability goals. Future research should focus on pigment stability, biopolymer compatibility, cost-effective scaling, and regulatory frameworks to accelerate the adoption of these next-generation packaging systems.

    2026Journal of Food Measurement and Characterization(2026)引用:133
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    2Monitoring and Management of Potato Crop Aphids in Eastern Uttar Pradesh
    C. N. Ram, Pradeep Kumar Dalal,Manoj Kumar Maurya, Sanjeev Singh, Dhananjay Kumar Upadhyay, Aastik Jha, Anil Kumar, Ashish Kumar Singh

    Aphids are the primary vectors of viral diseases in potato crops, causing tuber degeneration and significant yield losses. While Eastern Uttar Pradesh is a major potato-growing region in India, data on peak aphid activity for timely pest management has been lacking. During 2023–24, experiments were conducted to monitor aphid population dynamics (variety. Kufri Garima) and evaluate insecticide efficacy (variety Kufri Jyoti). Among the species recorded, Aphis gossypii Glover predominated over Myzus persicae Sulzer during the potato growing season. Testing of novel insecticides revealed that two applications of Pymetrozine 50

    2026Vegetos(2026)引用:24
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    3Evaluation of Growth and Yield Potential of Turmeric (curcuma Longa L.) under Agri-Silviculture System in Middle Gangetic Plains of Uttar Pradesh, India
    Indresh Kumar, Sanjay Kumar Verma, Abhishek Pratap Singh, Chowlani Manpoong

    A field experiment was conducted to investigate the effect of manure and fertilizer on the growth and rhizome yield of turmeric under shisham-based agri-silviculture system from 2022 to 2024 at the main experimental station (MES) agroforestry, ANDUAT, Kumarganj, Ayodhya (U.P.), India. The experiment consisting of eleven treatments [T1—Control, T2—100

    2026Vegetos(2026)引用:13
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    4Effect of Different Land Use Systems on Physico-Chemical Properties of Hill Soils in Medziphema, Nagaland
    Anjaly Yadav,Mahendra Singh, P. K. Singh, Shivani Agarwal, Nitima Singh, Vikas Yadav

    A study was conducted to characterise soil under different land use systems of Medziphema Block, Nagaland (India) during 2021-22 at the School of Agricultural Sciences and Rural Development, Nagaland University, Medziphema, Nagaland (India). The results revealed that the minimum bulk density (1.11 g cm− 3) was found in the forest land system and maximum porosity (50.88

    2026National Academy Science Letters(2026)引用:11
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    5Genetic Architecture and Breeding Strategies for Enhancing Wheat (triticum Aestivum L.) Tolerance to Combined Heat, Drought, and Salinity Stresses
    Rajkaran Tripathi, Digvijay Singh, Zafar Imam, Vinod Kumar Singh, Swapnil ., Rabiya Parveen, Arjit Singh, Ankita Upadhyay, Lokesh Kumar Mishra,Jyoti Prakash Sahoo

    The urgent challenge of ensuring global food security is intensifying due to climate-driven increases in abiotic stresses, primarily heat, drought, and salinity, that severely restrict wheat growth and productivity. Wheat, as a staple for more than 2.5 billion people, is highly vulnerable to these stresses, which disrupt morpho-anatomical, physiological, biochemical, and molecular processes. Warming trends threaten to further decrease wheat yields, with combined stresses causing biochemical imbalances, growth inhibition, and significant yield losses. Drought impacts wheat at all developmental stages, reducing biomass, seed number, and overall yield through osmotic and oxidative stress, while salinity hampers water uptake, induces ion toxicity, and damages photosynthetic efficiency. Heat stress (HS), particularly during reproduction, leads to poor grain filling and increased sterility. Plants employ adaptive strategies, such as enhanced antioxidant defenses, osmotic adjustment, hormonal regulation, and complex changes to root and shoot architecture to mitigate these effects. Despite advances in conventional breeding, molecular breeding, and gene editing, breeding for combined stress tolerance remains challenging due to the distinct and overlapping physiological pathways involved. Future research priorities include dissecting the molecular basis of combined stress responses, pyramiding stress-resilient traits from wild and halophytic relatives, and promoting integrated field management strategies. Ultimately, a multidisciplinary approach, combining genomics, biotechnology, field-level evaluation, and agronomic innovation is essential for the sustainable enhancement of wheat resilience and productivity in a rapidly changing climate.

    2026Molecular Biology Reports(2026)引用:4
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    合作机构(100)

    Chandra Shekhar Azad University of Agriculture and Technology合作论文 80
    Indian Council of Agricultural Research合作论文 34
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    Sardar Vallabhbhai Patel University of Agriculture & Technology合作论文 29
    Bihar Agricultural University合作论文 25
    Sardar Vallabh Bhai Patel University of Agriculture and Technology合作论文 22
    印度农业研究学院合作论文 21
    旁遮普农业大学合作论文 19
    Jawaharlal Nehru Krishi Vishwa Vidyalaya合作论文 19
    Govind Ballabh Pant University of Agriculture and Technology合作论文 14

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