Animal welfare has become an increasingly prominent attribute in global food markets, embedded within sustainability narratives, quality claims, and ethical branding strategies. However, the proliferation of animal welfare claims has not always been matched by equivalent improvements in on-farm welfare outcomes. This paper conceptualises animal welfare washing (AWW) as a systemic phenomenon in animal-based supply chains, whereby welfare narratives, standards, and certifications create the appearance of ethical production without delivering measurable improvements in animal welfare. Drawing on the interdisciplinary literature from animal welfare science, sustainability studies, trade governance, and food policy, this conceptual essay examines how AWW emerges from the interaction of industrial farming systems, fragmented public and private regulations, trade incentives, and information asymmetries. The analysis shows that AWW undermines ethical commitments to animals, regulatory credibility, and food quality governance. Welfare claims frequently operate as credence-based quality signals, despite weak links to verifiable welfare outcomes. Together, these conditions enable symbolic compliance and regulatory arbitrage across global value chains. As a result, genuinely higher-welfare producers face distorted competition, while consumers encounter diminishing trust in sustainability labels. It is argued that addressing AWW requires a shift toward outcome-based measurable welfare standards, stronger enforcement, improved integration with food quality regulation, and trade-compatible governance frameworks that reward performance rather than symbolic claims. By situating AWW within broader sustainability and trade dynamics, this paper advances debates on ethical food governance.
Recent and forthcoming bans on confinement systems for farmed animals highlight the growing societal and policy emphasis on improving welfare. In the United Kingdom, the proposed prohibition of enriched cages for laying hens represents a major step beyond existing European Union standards, reflecting both scientific evidence and public concern over the limitations of cage-based systems. While such reforms are indicative of farmed animal welfare gains domestically, experience from the EU ban on conventional cages indicates a critical policy gap: the absence of mechanisms to retire and decommission obsolete infrastructure allows housing systems to be resold or exported, potentially perpetuating welfare issues elsewhere. Similar patterns have emerged in pork production, where gestation and farrowing crates have been inconsistently phased out in different regions of the world, illustrating the broader consequences of neglecting infrastructure lifecycle management. This perspective is based on welfare reforms incorporating decommissioning of equipment to align ethical intent with material outcomes. Decommissioning approaches lead to incentivising or mandating the permanent removal of banned pork production physical infrastructure, mitigating economic risks for producers, and reducing cross-border exacerbation of welfare issues. Coordinated implementation across national, regional, and global locals is essential to maximise the pig welfare effectiveness of reforms. By integrating decommissioning provisions, policymakers can ensure that animal welfare improvements are substantive, credible, and globally effective.
Circular agriculture has emerged as a promising framework for addressing the inefficiencies and environmental pressures associated with conventional food production systems. Within this context, livestock systems can play a transformative role by enabling waste valorisation, enhancing nutrient recycling, and improving overall resource-use efficiency. This review critically examines the multifunctional role of livestock in circular agriculture, with a particular focus on their capacity to convert non-human-edible biomass, such as crop residues, agro-industrial by-products, and food waste, into high-value animal-sourced foods. Drawing on the recent literature, the analysis explores how livestock systems can be reconfigured to utilise non-human-edible biomass, including crop residues, agro-industrial by-products, and food waste, thereby reducing competition between feed and food while enhancing sustainability outcomes. The findings highlight that livestock can function as biological upcycles, converting low-value materials into high-quality animal products, while also contributing to closed nutrient loops through manure management and integration with crop production. Additional benefits include the generation of renewable energy through anaerobic digestion and improved economic resilience through diversified outputs. However, the extent of these benefits depends on system design, management practices, and regional context. Despite their potential, circular livestock systems face challenges related to greenhouse gas emissions, regulatory constraints, economic feasibility, and knowledge gaps. These challenges highlight the need for a systems-based evaluation that accounts for environmental, economic, and social dimensions. The study concludes that livestock can contribute meaningfully to sustainable food system transitions when aligned with circular principles, but their role must be critically assessed to avoid burden-shifting and unintended environmental impacts.
Cork oak (Quercus suber) is an ecologically and economically important Western Mediterranean tree species in severe risk of decline due to aggravated tree mortality and lack of natural regeneration. In Q. suber, two distinct chloroplast lineages, one of them of trans-specific origin, occur in sympatry in the western half of its species distribution. We hypothesize that selection may drive the maintenance of the two lineages and investigate this hypothesis by sequencing chloroplast genomes of 259 Q. suber samples across 24 locations. Protein-coding chloroplast genes were scanned for selection signal using different codon-based methods. Selection signal was found at different sites and genes, and polymorphism in selected sites was shown to segregate between the two chloroplast lineages. We postulate that trans-specific chloroplast diversity in Q. suber is preserved by balancing selection, rather than resulting exclusively from ongoing introgression. These results correspond to an unusual case of balancing selection on whole plastid genomes in a long-lived woody plant species and have implications on conservation and management practices for Q. suber, which may benefit from taking into account genetic variation in plastid genomes as a possible source of increased adaptive potential for the species.
The Iberian Peninsula hosts a rich diversity of sheep genetic resources shaped by contrasting environments, historical management practices, and varying levels of endangerment. This study provides a comprehensive demographic characterisation of 16 Iberian sheep breeds (12 autochthonous and 4 integrated) using complete pedigree records supplied by breeders’ associations. Population structure was evaluated through census composition, population fragmentation, trends in sire and dam registrations, reproductive patterns, gender ratios, pedigree completeness, and generation intervals. Marked differences were observed among breeds. Integrated breeds consistently exhibited the highest pedigree completeness and a more intensive reproductive structure, characterised by fewer breeding animals but a higher number of offspring per parent. In contrast, many endangered Spanish breeds showed incomplete pedigree records, fewer registered sires and dams, unbalanced sex ratios and prolonged use of older breeding animals, indicating greater demographic vulnerability. Portuguese local breeds displayed more complete pedigree records, together with relatively high numbers of offspring per parent and/or extended reproductive use of breeding animals. Most breeds showed generation intervals close to four years, although longer intervals were observed in the most endangered populations. These findings highlight substantial differences in demographic structure and pedigree quality among Iberian sheep breeds, providing a demographic baseline to improve pedigree recording and support future conservation and breeding strategies, while reinforcing the role of breeders’ associations in preserving the genetic diversity.
