This article is dedicated to common disease to date - seborrhea. In the treatment of this disease applicable burdock oil, containing extracts of herbs and essential oils themselves. In this paper suggested the introduction of the drug oil fistular Monarda (Monarda fistulosa), possesses high antibacterial activity. In the study of antimicrobial, antifungal and anti-inflammatory activity of essential oils found that oil Monarda has the most inhibitory effect on the growth of microorganisms and exceeds protivovospatelnuyu activity of hydrocortisone in combination with vitamin B6. Investigation of essential oils to generalized infection also showed that oil exhibits the best properties of Monarda compared with other analogues.

The article is devoted to a problem of retinopathy - non-inflammatory retina's disorder. It is noted, that absence of full clinical finding of disease on initial stage leads to finding new approaches of diagnosing of earliest disorders. Different methods of diagnostic were used: direct ophtalmoscopy, reverse ophtalmoscopy, ophtalmochromoscopy, biomicroscopic test of conjunctiva's blood vessels.

Physical and chemical parameters (dencity, dynamic and kinetic viscosity, рН) of the polymers' solutions planned for prolongators of eye drops were studied. Among them were polyvinilpirrolidon, polyvinyl alcohol, cellulose ethers, polyethilenglicol 6000, dextran, a VP-VA copolymer (Plasdone S-630). The most suitable for use in eye drops preparation are: 0,4% solution of hydroxipropylmethylcellulose, 0,2%-s' solution of hydroxiethylcellulose, 3,0% solution of polyvinyl alcohol.

Monarda fistulosa essential oil characterized by pronounced therapeutic effects is proposed for the treatment of seborrhea. Studies of its antibacterial, antimycotic, and antiinflammatory activities showed that it inhibits microorganism growth and is superior to hydrocortisone in combination with vitamin B-6 by its antiinflammatory activity.

The article is devoted to a natural stilben's derivate - resveratrol, a substance with a grate of pharmacological activity. Authors offer to use resveratrol as an active component in antiseborrheic liquid dosage form (balm). Microbiological tests were made with this form and suspension of resveratrol. Results of investigation showed expressed antimicrobial and antifungal activity of the balm with resveratrol.

The article is devoted to a natural stilben's derivate resveratrol, a substance with a grate of pharmacological activity. Authors offer to use resveratrol as an active component in antiseborrheic liquid dosage form (balm). Microbiological tests were made with this form and suspension of resveratrol. Results of investigation showed expressed antimicrobial and antifungal activity of the balm with resveratrol.

The article is devoted to a problem of retinopathy non-inflammatory retina's disorder. It is noted, that absence of full clinical finding of disease on initial stage leads to finding new approaches of diagnosing of earliest disorders. Different methods of diagnostic were used: direct ophtalmoscopy, reverse ophtalmoscopy, ophtalmochromoscopy, biomicroscopic test of conjunctiva's blood vessels.

The discovery of the biologically active substance Rezveratrol in the 90-th, polyphenol containing in grapes, resulted in the thorough study of its therapeutic activity. Nowadays, the diverse positive effect of Rezveratrol on organs and systems has been established, that enables to consider it as a prospective biologically active substance.

Открытие в 90-х годах биологически активного вещества резвератрол – полифенола, содержащегося в винограде, повлекло за собой всестороннее изучение его терапевтической активности. На сегодняшний день установлено разностороннее позитивное действие резвератрола на органы и системы, что позволяет рассматривать его как перспективное биологически активное вещество. Ключевые слова: резвератрол, антиоксидант, кардиотропное действие, противоопухолевое действие, мапкиназа.

The discovery of the biologically active substance Rezveratrol in the 90-th, polyphenol containing in grapes, resulted in developing the methods of extraction, detection, and quantification of Resveratrol in the native form, and in different biological environments.