Acta Medica ScandinavicaVolume 179, Issue 4 p. 447-452 The Fatty Acid Composition of Mitochondrial Lipids from Musculus Pectoralis Minor in Non-diabetics and Diabetics B. HALLGREN, B. HALLGREN Medical Clinic II (Head: Erik Wassén. M.D.), Sahlgren's Hospital, University of Gothenburg, Gothenburg, Sweden, and the Research Laboratories, Astra Nutrition AB, Mölndal, SwedenSearch for more papers by this authorC.-G. LUNDQUIST, C.-G. LUNDQUIST Medical Clinic II (Head: Erik Wassén. M.D.), Sahlgren's Hospital, University of Gothenburg, Gothenburg, Sweden, and the Research Laboratories, Astra Nutrition AB, Mölndal, SwedenSearch for more papers by this authorA. SVANBORG, A. SVANBORG Medical Clinic II (Head: Erik Wassén. M.D.), Sahlgren's Hospital, University of Gothenburg, Gothenburg, Sweden, and the Research Laboratories, Astra Nutrition AB, Mölndal, SwedenSearch for more papers by this author B. HALLGREN, B. HALLGREN Medical Clinic II (Head: Erik Wassén. M.D.), Sahlgren's Hospital, University of Gothenburg, Gothenburg, Sweden, and the Research Laboratories, Astra Nutrition AB, Mölndal, SwedenSearch for more papers by this authorC.-G. LUNDQUIST, C.-G. LUNDQUIST Medical Clinic II (Head: Erik Wassén. M.D.), Sahlgren's Hospital, University of Gothenburg, Gothenburg, Sweden, and the Research Laboratories, Astra Nutrition AB, Mölndal, SwedenSearch for more papers by this authorA. SVANBORG, A. SVANBORG Medical Clinic II (Head: Erik Wassén. M.D.), Sahlgren's Hospital, University of Gothenburg, Gothenburg, Sweden, and the Research Laboratories, Astra Nutrition AB, Mölndal, SwedenSearch for more papers by this author First published: January/December 1966 https://doi.org/10.1111/j.0954-6820.1966.tb05482.xCitations: 2AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinkedInRedditWechat References 1 CARLSTEN, A., HALLGREN, B., JAGENBURG, R., SVANBORG, A. & WERKÖ, L.: Myocardial extraction of plasma free fatty acids in healthy individuals and diabetics. Metabolism 11: 814, 1962. CASPubMedWeb of Science®Google Scholar 2 CHAPPELL, J. B. & PERRY, S. V.: Biochemical and osmotic properties of skeletal muscle mitochondrial. Nature 173: 1094, 1954. 10.1038/1731094a0 CASPubMedWeb of Science®Google Scholar 3 FLEISCHER, S., KLOUWEN, H. & BRIERLY, G.: Studies of the electron transfer system. XXXVIII Lipid composition of purified enzyme preparations derived from beef heart mitochondria. J. biol. Chem. 236: 2936, 1961. CASPubMedWeb of Science®Google Scholar 4 GELLHORN, A. & BENJAMIN, W.: The intracellular localization of an enzymatic defect of lipid metabolism in diabetic rats. Biochim. biophys. Acta (Amst.) 84: 167, 1964. CASPubMedWeb of Science®Google Scholar 5 GETZ, G. S. & BARTLEY, W.: The intracellular distribution of fatty acids in rat liver. The fatty acids of intracellular compartments. Biochem. J. 78: 307, 1961. 10.1042/bj0780307 CASPubMedWeb of Science®Google Scholar 6 GETZ, G. S., BARTLEY, W., STRIPE, F., NOTTON, B. M. & RENSHAW, A.: The lipid composition of rat-liver mitochondria, fluffy layer and microsomes. Biochem. J. 83: 181, 1962. 10.1042/bj0830181 CASPubMedWeb of Science®Google Scholar 7 GIBSON, D. M. & HUBBARD, D. D.: Incorporation of malonyl CoA into fatty acids by liver in starvation and alloxan diabetes. Biochem. biophys. Res. commun. 3: 531, 1960. 10.1016/0006-291X(60)90169-8 CASPubMedWeb of Science®Google Scholar 8 HALL, J. C., SORDAHL, L. A. & STEFKO, P. L.: The effect of insulin on oxidative phosphorylation in normal and diabetic mitochondria. J. biol. Chem. 235: 1536, 1960. CASPubMedWeb of Science®Google Scholar 9 HALLGREN, B., STENHAGEN, S., SVANBORG, A. & SVENNERHOLM, L.: Gas chromatographic analysis of the fatty acid composition of the plasma lipids in normal and diabetic subjects. J. clin. Invest. 39: 1424, 1960. 10.1172/JCI104162 CASPubMedWeb of Science®Google Scholar 10 HOLMAN, R. T. & WIDMER, C.: Polysaturated fatty acids in beef heart mitochondria and derived enzymatically active lipoprotein fractions. J. biol. Chem. 234: 2269, 1959. CASPubMedWeb of Science®Google Scholar 11 LAVGENS, R. & BIANCHI, N.: Fine structure of the liver in human idiopathic diabetes mellitus. I. Parenchymal cell mitochondria. Exp. Molecular Pathology 2: 203, 1963. 10.1016/0014-4800(63)90035-2 CASGoogle Scholar 12 LUNDQUIST, C.-G. & SVANBORG, A.: Respiratory activity of mitochondria from human skeletal muscle before and after insulin administration. Acta med. scand. 176: 1094, 1954. Google Scholar 13 PANGBORN, M. C.: The composition of cardiolipin. J. biol. Chem. 168: 351, 1947. 10.1016/S0021-9258(17)35123-2 CASPubMedWeb of Science®Google Scholar 14 SVANBORG, A. & SVENNERHOLM, L.: Plasma total lipid, cholesterol, triglycerides, phospholipids and free fatty acids in a healthy Scandinavian population. Acta med. scand. 169: 43, 1961. 10.1111/j.0954-6820.1961.tb17091.x CASWeb of Science®Google Scholar Citing Literature Volume179, Issue4January/December 1966Pages 447-452 ReferencesRelatedInformation
The influence of dietary fat given to breeding C3H female mice during gestation and lactation on the incidence of spontaneous mammary carcinoma in the female offspring was studied. EWOS' commercial diet (E-diet) for mice and two test diets, one containing 2% soy oil (S-diet) and the other 2% soy oil and 0.1% methoxy-substituted glycerol ethers (MGE-diet), instead of the animal fat in the E-diet, were used. The breeding females were given the S- or MGE-diet during gestation and lactation and the progeny the S- or E-diet from weaning. The incidence of mammary carcinoma was studied in the force-bred progeny. The results disclosed significant correlations between the diets of the progeny and the number of litters and between the number of litters and the incidence of breast carcinoma. The results also indicated a strong influence of the mother's diet on the incidence of mammary carcinoma in the female progeny.
The fat composition of the diet fed to C57BL/6J mice influenced the effect of Levamisol on the growth and spread of LLT. The timing of feeding of different diets as well as of the administration of Levamisol in relation to tumor transplantation was of importance. The tumor-suppressive effect of Levamisol given on day 9 was counteracted by a diet containing 2% soy oil instead of animal fat and given from day 1. Levamisol given on day 1 counteracted the facilitation of tumor growth and spread by the soy oil diet given from day 9. The soy oil diet was shown to suppress the immune response to SRBC. We conclude that standardization of the laboratory diets is necessary.
In inbred CBA mice, the immunocompetence of adult progeny from breeding pairs fed three different diets was compared. Substitution of soy oil for animal fat in the feed of the mice during gestation or lactation significantly decreased the PFC response to SRBC in the adult offspring. Addition of 2-methoxy-substituted glycerol ethers to the feed of mothers deprived of animal fat during lactation partly restored the PFC response of the male offspring. In the adult mice fed differently pre- and perinatally the resistance to a transplanted syngeneic sarcoma was similar. The growth of offspring from mice fed the three diets was similar. In mice deprived of animal fat at weaning and for the following 21 days the immune reactivity to SRBC, tested about 3 months after stopping the diet, was not influenced. However, the resistance to a transplanted tumour in similarly fed mice was increased and this resistance was brought approximately to the control level by methoxy-substituted glycerol ethers.
The effect on the growth and spread of tumours by methoxy‐substituted glycerol ethers incorporated into the feed has been tested on a broad spectrum of tumour‐host systems. Inhibitory effects on tumour growth were noted mainly by 1‐0‐(2‐methoxy‐hexadecyl) glycerol and on Melanoma B16, Lewis Lung Tumour, MCA‐sarcoma MCG101 and the lymphomas LAA and P1534. Spontaneous metastasis formation from Melanoma B16 and two MCA‐sarcomas was inhibited.
Chemischer InformationsdienstVolume 6, Issue 11 Preparative Organic Chemistry ChemInform Abstract: ON THE OCCURRENCE OF 1-O-ALKYLGLYCEROLS AND 1-O-(2-METHOXYALKYL)GLYCEROLS IN HUMAN COLOSTRUM, HUMAN MILK, COW′S MILK, SHEEPES MILK, HUMAN RED BONE MARROW, RED CELLS, BLOOD PLASMA AND A UTERINE CARCINOMA BO HALLGREN, BO HALLGRENSearch for more papers by this authorANITA NIKLASSON, ANITA NIKLASSONSearch for more papers by this authorGUNNEL STAELLBERG, GUNNEL STAELLBERGSearch for more papers by this authorHANS THORIN, HANS THORINSearch for more papers by this author BO HALLGREN, BO HALLGRENSearch for more papers by this authorANITA NIKLASSON, ANITA NIKLASSONSearch for more papers by this authorGUNNEL STAELLBERG, GUNNEL STAELLBERGSearch for more papers by this authorHANS THORIN, HANS THORINSearch for more papers by this author First published: March 18, 1975 https://doi.org/10.1002/chin.197511189AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat No abstract is available for this article. Volume6, Issue11March 18, 1975 RelatedInformation
Chemischer InformationsdienstVolume 6, Issue 11 Preparative Organic Chemistry ChemInform Abstract: 1-O-(2-HYDROXYALKYL) GLYCEROLS ISOLATED FROM GREENLAND SHARK LIVER OIL BO HALLGREN, BO HALLGRENSearch for more papers by this authorGUNNEL STAELLBERG, GUNNEL STAELLBERGSearch for more papers by this author BO HALLGREN, BO HALLGRENSearch for more papers by this authorGUNNEL STAELLBERG, GUNNEL STAELLBERGSearch for more papers by this author First published: March 18, 1975 https://doi.org/10.1002/chin.197511191AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat No abstract is available for this article. Volume6, Issue11March 18, 1975 RelatedInformation
Chemischer InformationsdienstVolume 6, Issue 11 Preparative Organic Chemistry ChemInform Abstract: ON THE OCCURRENCE OF 1-O-(2-METHOXYALKYL)GLYCEROLS AND 1-O-PHYTANYLGLYCEROL IN MARINE ANIMALS BO HALLGREN, BO HALLGRENSearch for more papers by this authorANITA NIKLASSON, ANITA NIKLASSONSearch for more papers by this authorGUNNEL STAELLBERG, GUNNEL STAELLBERGSearch for more papers by this authorHANS THORIN, HANS THORINSearch for more papers by this author BO HALLGREN, BO HALLGRENSearch for more papers by this authorANITA NIKLASSON, ANITA NIKLASSONSearch for more papers by this authorGUNNEL STAELLBERG, GUNNEL STAELLBERGSearch for more papers by this authorHANS THORIN, HANS THORINSearch for more papers by this author First published: March 18, 1975 https://doi.org/10.1002/chin.197511190AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinkedInRedditWechat No abstract is available for this article. References BO HALLGREN, ANITA NIKLASSON, GUNNEL STAELLBERG, HANS THORIN, ON THE OCCURRENCE OF 1-O-(2-METHOXYALKYL)GLYCEROLS AND 1-O-PHYTANYLGLYCEROL IN MARINE ANIMALS, Acta Chem. Scand., Ser. B, 1974, 28, 1035. DOI: 10.3891/acta.chem.scand.28b-1035; 10.3891/acta.chem.scand.28b-1035 PubMedWeb of Science®Google Scholar Volume6, Issue11March 18, 1975 ReferencesRelatedInformation
Abstract. Pancreatic exocrine function has been studied in 18 patients with porphyria cutanea tarda by determination of trypsin concentration in duodenal aspirate after a standardized test meal. The results were compared with those obtained in a group of 22 healthy subjects and in a group of 18 chronic alcoholics without a history of pancreatic disease. There were no statistically significant differences between the means of the groups studied. Furthermore, no patient with porphyria cutanea tarda had a value below the range of the group of healthy non‐alcoholic controls. In the group of chronic alcoholics one had a value below the normal range.
SUMMARYSolutions containing one of the amino acids 1‐alanine, 1‐arginine, glycine, 1‐histidine, 1‐proline or 1‐glutamic acid and a basic mixture of the essential 1‐amino acids and 1‐arginine and 1‐histidine were infused intravenously to healthy volunteers on a nitrogen‐poor diet. The nitrogen balance and die excretion of urea, ammonia, a‐amino nitrogen and creatinine in the urine were determined. Glutamic acid provoked considerable discomfort to the subjects and histidine caused some nausea. In high doses, arginine competed with lysine for renal excretion resulting in a loss of lysine in the urine. Infusion of arginine, proline, alanine and glutamic acid resulted in a nitrogen retention which was higher than that caused by glycine and histidine. It was concluded that the non‐essential amino acids best suited for intravenous nitrogen nutrition are arginine, proline and alanine.ZUSAMMENFASSUNGLosungen, die eine der nachstehenden Aminosauren: 1‐Alanin, 1‐Arginin, Glyzin, 1‐Histidin, 1‐Prolin oder 1‐Glutaminsaure bzw. eine Grundmischung der essentiellen 1‐Aminosauren mit 1‐Histidin und 1‐Arginin enthielten, wurden gesunden Freiwilligen, die eine stickstoffarme Diat erhielten, intravenos ver‐abfolgt. Dabei wurden die Stickstoffbilanz und die Ausscheidung von Harn‐stoff, Ammonium, a‐Aminostickstoff und Kreatinin im Harn bestimmt. Glutaminsaure rief ein bedeutendes Gefuhl des Unbehagens hervor imd Histidin verursachte gelegentlich Ubelkeit. In hoheren Dosen war die Nierenausschei‐dung von Arginin und Lysin kompetitiv und resultierten in einen Verlust an Lysin im Harn. Infusionen von Arginin, Prolin, Alanin und Glutaminsaure fiihrten zu einer Stickstoffretention, die hoher war als die durch Glyzin und Histidin verursachte. Daraus wird der Schluss gezogen, dass Arginin, Prolin und Alanin die am besten geeigneten nicht‐essentiellen Aminosauren fur die intravenose StickstofFzufuhr sind.
Abstract. Previous observations in these series of studies in dogs with femoral fractures showed that pulmonary fat emboli have a triglyceride fatty acid composition similar to bone marrow fat.The present study is concerned with the question as to whether the emboli are mechanically liberated from traumatized fat‐rich tissues or the result of increased mobilisation rate of free fatty acids, incorporated into triglycerides outside the adipose tissue.Variations in the fatty acid level caused by the administration of norepinephrine or nicotinic acid did not influence the number of pulmonary fat emboli, the amount of emboli triglycerides or their fatty acid composition. No significant correlations were observed between the plasma FFA level and the number or amount of pulmonary fat emboli.14C‐labelled fatty acids bound to albumin were infused during the experiments in 3 dogs simultaneously infused with norepinephrine. These fatty acids were not incorporated in the fat emboli.These observations indicate that fat embolisation after fractures in dogs is due to a mechanical liberation of bone marrow fat and not to the rise in the rate of fatty acid mobilisation from the adipose tissue induced by the trauma.
Acta Medica ScandinavicaVolume 181, Issue 2 p. 195-198 The Myocardial Metabolism in Essential Hypercholesterolemia: Arterio-venous Differences of Oxygen, Glucose, Lactate, Pyruvate, Free Fatty Acids and Amino Acids A. CARLSTEN, A. CARLSTEN Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorB. HALLGREN, B. HALLGREN Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorR. JAGENBURG, R. JAGENBURG Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorA. SVANBORG, A. SVANBORG Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorL. WERKö, L. WERKö Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this author A. CARLSTEN, A. CARLSTEN Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorB. HALLGREN, B. HALLGREN Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorR. JAGENBURG, R. JAGENBURG Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorA. SVANBORG, A. SVANBORG Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorL. WERKö, L. WERKö Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this author First published: January/December 1967 https://doi.org/10.1111/j.0954-6820.1967.tb07245.xCitations: 4AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat Citing Literature Volume181, Issue2January/December 1967Pages 195-198 RelatedInformation
Acta Medica ScandinavicaVolume 181, Issue 2 p. 199-207 Arterio-hepatic Venous Differences of Free Fatty Acids and Amino Acids: Studies in Patients with Diabetes or Essential Hypercholesterolemia, and in Healthy Individuals A. CARLSTEN, A. CARLSTEN Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorB. HALLGREN, B. HALLGREN Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorR. JAGENBURG, R. JAGENBURG Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorA. SVANBORG, A. SVANBORG Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorL. WERKö, L. WERKö Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this author A. CARLSTEN, A. CARLSTEN Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorB. HALLGREN, B. HALLGREN Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorR. JAGENBURG, R. JAGENBURG Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorA. SVANBORG, A. SVANBORG Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this authorL. WERKö, L. WERKö Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, Göteborg, SwedenSearch for more papers by this author First published: January/December 1967 https://doi.org/10.1111/j.0954-6820.1967.tb07246.xCitations: 30AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Citing Literature Volume181, Issue2January/December 1967Pages 199-207 RelatedInformation
The myocardial arteriovenous differences of oxygen, glucose, lactate, pyruvate, individual free fatty acids and amino acids were compared in 9 patients without, and in 10 patients with, demonstrable coronary artery disease. The study included 8 patients with diabetes and 11 with essential hypercholesterolemia.
Acta Medica ScandinavicaVolume 181, Issue S472 p. 283-293 Parenteral nutrition by a solution of crystalline amino acids Peter Fürst, Peter Fürst Clinical Laboratory and the Department of Anaesthesiology, S:t Eriks Sjukhus, Stockholm and the Clinical Laboratory, Sahlgrenska Sjukhuset, GöteborgSearch for more papers by this authorBo Hallgren, Bo Hallgren Clinical Laboratory and the Department of Anaesthesiology, S:t Eriks Sjukhus, Stockholm and the Clinical Laboratory, Sahlgrenska Sjukhuset, GöteborgSearch for more papers by this authorBertil Josephson, Bertil Josephson Clinical Laboratory and the Department of Anaesthesiology, S:t Eriks Sjukhus, Stockholm and the Clinical Laboratory, Sahlgrenska Sjukhuset, GöteborgSearch for more papers by this authorErik Vinnars, Erik Vinnars Clinical Laboratory and the Department of Anaesthesiology, S:t Eriks Sjukhus, Stockholm and the Clinical Laboratory, Sahlgrenska Sjukhuset, GöteborgSearch for more papers by this author Peter Fürst, Peter Fürst Clinical Laboratory and the Department of Anaesthesiology, S:t Eriks Sjukhus, Stockholm and the Clinical Laboratory, Sahlgrenska Sjukhuset, GöteborgSearch for more papers by this authorBo Hallgren, Bo Hallgren Clinical Laboratory and the Department of Anaesthesiology, S:t Eriks Sjukhus, Stockholm and the Clinical Laboratory, Sahlgrenska Sjukhuset, GöteborgSearch for more papers by this authorBertil Josephson, Bertil Josephson Clinical Laboratory and the Department of Anaesthesiology, S:t Eriks Sjukhus, Stockholm and the Clinical Laboratory, Sahlgrenska Sjukhuset, GöteborgSearch for more papers by this authorErik Vinnars, Erik Vinnars Clinical Laboratory and the Department of Anaesthesiology, S:t Eriks Sjukhus, Stockholm and the Clinical Laboratory, Sahlgrenska Sjukhuset, GöteborgSearch for more papers by this author First published: January/December 1967 https://doi.org/10.1111/j.0954-6820.1967.tb12634.xAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Volume181, IssueS472January/December 1967Pages 283-293 RelatedInformation
Acta Medica ScandinavicaVolume 179, Issue 3 p. 361-370 Amino Acids and Free Fatty Acids in Plasma in Diabetes I. The Effect of Insulin on the Arterial Levels A. CARLSTEN, A. CARLSTEN Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, SwedenSearch for more papers by this authorB. HALLGREN, B. HALLGREN Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, SwedenSearch for more papers by this authorR. JAGENBURG, R. JAGENBURG Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, SwedenSearch for more papers by this authorA. SVANBORG, A. SVANBORG Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, SwedenSearch for more papers by this authorL. WERKÖ, L. WERKÖ Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, SwedenSearch for more papers by this author A. CARLSTEN, A. CARLSTEN Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, SwedenSearch for more papers by this authorB. HALLGREN, B. HALLGREN Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, SwedenSearch for more papers by this authorR. JAGENBURG, R. JAGENBURG Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, SwedenSearch for more papers by this authorA. SVANBORG, A. SVANBORG Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, SwedenSearch for more papers by this authorL. WERKÖ, L. WERKÖ Departments of Clinical Physiology, Medicine, and Medical Biochemistry, University of Göteborg, SwedenSearch for more papers by this author First published: January/December 1966 https://doi.org/10.1111/j.0954-6820.1966.tb05471.xCitations: 57AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Citing Literature Volume179, Issue3January/December 1966Pages 361-370 RelatedInformation