The 12 × 25-m swim test has become a key physiological monitoring and profiling tool within swimming networks to capture various performance insights (peak velocity, critical speed [CS], supra-CS distance capacity [D'], and anaerobic speed reserve) within one testing occasion. The D' output following the 12 × 25-m swim test is currently derived using software that requires specialised expertise, therefore inhibiting the accessibility of the test to pathways' level coaches and athletes. OBJECTIVES:The aim of the study was to determine if trapezoidal integration (TI) could simply and accurately replace the model fit method to estimate D' following the 12 × 25-m swim test and improve the accessibility of the test for a wider cohort of practitioners. METHODS:Thirty-one national-level swimmers preparing for the Paris 2024 Olympic Trials consented for their 12 × 25-m data set to be retrieved. D' was calculated using both the model fit and TI approaches. Linear regression and pearson correlations examined the strength of the relationship and a paired t test and Bland-Altman plot determined the agreement between the 2 methodologies. RESULTS:A very strong, positive relationship was found between the model fit and TI D' calculations (r = .999, R2 = .999, P < .001), with a very small, nonsignificant difference of 0.040 m (d = 0.124, P = .495). CONCLUSIONS:TI is a valid replacement for the original model fit approach to estimate D' following the 12 × 25-m swim test. The swim test will no longer require specialised software and the accessibility of the test will increase to a wider cohort of swimming practitioners.

Endurance exercise can disturb intestinal epithelial integrity, leading to increased systemic indicators of cell injury, hyperpermeability, and pathogenic translocation. However, the interaction between exercise, diet, and gastrointestinal disturbance still warrants exploration. This study examined whether a 6-day dietary intervention influenced perturbations to intestinal epithelial disruption in response to a 25-km race walk. Twenty-eight male race walkers adhered to a high carbohydrate (CHO)/energy diet (65% CHO, energy availability = 40 kcal·kg FFM-1·day-1) for 6 days prior to a Baseline 25-km race walk. Athletes were then split into three subgroups: high CHO/energy diet (n = 10); low-CHO, high-fat diet (LCHF: n = 8; <50 g/day CHO, energy availability = 40 kcal·kg FFM-1·day-1); and low energy availability (n = 10; 65% CHO, energy availability = 15 kcal·kg FFM-1·day-1) for a further 6-day dietary intervention period prior to a second 25-km race walk (Adaptation). During both trials, venous blood was collected pre-, post-, and 1 hr postexercise and analyzed for markers of intestinal epithelial disruption. Intestinal fatty acid-binding protein concentration was significantly higher (twofold increase) in response to exercise during Adaptation compared to Baseline in the LCHF group (p = .001). Similar findings were observed for soluble CD14 (p < .001) and lipopolysaccharide-binding protein (p = .003), where postexercise concentrations were higher (53% and 36%, respectively) during Adaptation than Baseline in LCHF. No differences in high CHO/energy diet or low energy availability were apparent for any blood markers assessed (p > .05). A short-term LCHF diet increased intestinal epithelial cell injury in response to a 25-km race walk. No effect of low energy availability on gastrointestinal injury or symptoms was observed.

INTRODUCTION Athletes engaged in repeated-sprint training in the heat can be at an increased risk of gastrointestinal ischemia and damage in response to a redistribution of blood to working skeletal muscles and the skin. This study investigated the effects of repeated sprinting in hot and cool conditions on markers of gastrointestinal damage. METHODS Twenty-five, well-trained, nonheat acclimated male team-sport athletes completed a five-session, repeated-sprint training regimen over 7 days in either HOT (40 °C and 40% relative humidity [RH]) or COOL (20 °C and 40% RH) conditions. Participants underwent a 20-min warm-up and four sets of 5 × 6-s maximal cycling sprints, with 24-s rest and 5-min recovery between sets. Venous blood was collected pre-, post-, and 1 hr postexercise and analyzed for intestinal fatty acid binding protein, lipopolysaccharide binding protein, soluble CD14, and heat-shock protein. RESULTS Intestinal fatty acid binding protein concentrations were significantly increased (p < .004) postexercise (593 and 454 pg/ml) and 1 hr postexercise (466 and 410 pg/ml) on both Days 1 and 5 in HOT. Soluble CD14 increased by 398 and 308 ng/ml postexercise (p = .041), and lipopolysaccharide binding protein increased by 1,694 ng/ml postexercise on Day 1 in HOT (p < .05) and by 1,520 ng/ml on Day 5 in COOL (p = .026). Core and skin temperature, rating of perceived exertion, and thermal sensation were higher (p < .05) in HOT on Days 1 and 5 during sprinting. CONCLUSIONS Repeated sprinting in the heat induced greater thermal strain and mild changes in gastrointestinal damage, likely attributable to the combination of environmental conditions and maximal-intensity exercise.

We implemented a multi-pronged strategy (MAX) involving chronic (2 weeks high carbohydrate [CHO] diet + gut-training) and acute (CHO loading + 90 g·h−1 CHO during exercise) strategies to promote endogenous and exogenous CHO availability, compared with strategies reflecting lower ranges of current guidelines (CON) in two groups of athletes. Nineteen elite male race walkers (MAX: 9; CON:10) undertook a 26 km race-walking session before and after the respective interventions to investigate gastrointestinal function (absorption capacity), integrity (epithelial injury), and symptoms (GIS). We observed considerable individual variability in responses, resulting in a statistically significant (p < 0.001) yet likely clinically insignificant increase (Δ 736 pg·mL−1) in I-FABP after exercise across all trials, with no significant differences in breath H2 across exercise (p = 0.970). MAX was associated with increased GIS in the second half of the exercise, especially in upper GIS (p < 0.01). Eighteen highly trained male and female distance runners (MAX: 10; CON: 8) then completed a 35 km run (28 km steady-state + 7 km time-trial) supported by either a slightly modified MAX or CON strategy. Inter-individual variability was observed, without major differences in epithelial cell intestinal fatty acid binding protein (I-FABP) or GIS, due to exercise, trial, or group, despite the 3-fold increase in exercise CHO intake in MAX post-intervention. The tight-junction (claudin-3) response decreased in both groups from pre- to post-intervention. Groups achieved a similar performance improvement from pre- to post-intervention (CON = 39 s [95 CI 15–63 s]; MAX = 36 s [13–59 s]; p = 0.002). Although this suggests that further increases in CHO availability above current guidelines do not confer additional advantages, limitations in our study execution (e.g., confounding loss of BM in several individuals despite a live-in training camp environment and significant increases in aerobic capacity due to intensified training) may have masked small differences. Therefore, athletes should meet the minimum CHO guidelines for training and competition goals, noting that, with practice, increased CHO intake can be tolerated, and may contribute to performance outcomes.

Along with digestion and absorption of nutrients, the gastrointestinal epithelium acts as a primary intestinal defense layer, preventing luminal pathogens from entering the circulation. During exercise in the heat, epithelial integrity can become compromised, allowing bacteria and bacterial endotoxins to translocate into circulation, triggering a systemic inflammatory response and exacerbating gastrointestinal damage. While this relationship seems clear in the general population in endurance/ultraendurance exercise, the aim of this systematic review was to evaluate the effect of exercise in the heat on blood markers of gastrointestinal epithelial disturbance in well-trained individuals. Following the 2009 Preferred Reporting Items for Systematic Reviewed and Meta-Analyses guidelines, five electronic databases were searched for appropriate research, and 1,885 studies were identified. Five studies met the inclusion criteria and were subject to full methodological appraisal by two reviewers. Critical appraisal of the studies was conducted using the McMasters Critical Review Form. The studies investigated changes in markers of gastrointestinal damage (intestinal fatty acid-binding protein, endotoxin, and/or lipopolysaccharide-binding protein) following acute exercise in warm to hot conditions (≥ 30 °C) and included trained or well-trained participants with direct comparisons to a control temperate condition (≤ 22 °C). The studies found that prolonged submaximal and strenuous exercise in hot environmental conditions can acutely increase epithelial disturbance compared with exercise in cooler conditions, with disturbances not being clinically relevant. However, trained and well-trained populations appear to tolerate exercise-induced gastrointestinal disturbance in the heat. Whether this is an acquired tolerance related to regular training remains to be investigated.

PURPOSE:The risk of exercise-induced endotoxemia is increased in the heat and is primarily attributable to changes in gut permeability resulting in the translocation of lipopolysaccharides (LPS) into the circulation. The purpose of this study was to quantify the acute changes in gut permeability and LPS translocation during submaximal continuous and high-intensity interval exercise under heat stress.METHODS:A total of 12 well-trained male runners (age 37 [7] y, maximal oxygen uptake [VO2max] 61.0 [6.8] mL·min-1·kg-1) undertook 2 treadmill runs of 2 × 15-minutes at 60% and 75% VO2max and up to 8 × 1-minutes at 95% VO2max in HOT (34°C, 68% relative humidity) and COOL (18°C, 57% relative humidity) conditions. Venous blood samples were collected at the baseline, following each running intensity, and 1 hour postexercise. Blood samples were analyzed for markers of intestinal permeability (LPS, LPS binding protein, and intestinal fatty acid-binding protein).RESULTS:The increase in LPS binding protein following each exercise intensity in the HOT condition was 4% (5.3 μg·mL-1, 2.4-8.4; mean, 95% confidence interval, P < .001), 32% (4.6 μg·mL-1, 1.8-7.4; P = .002), and 30% (3.0 μg·mL-1, 0.03-5.9; P = .047) greater than in the COOL condition. LPS was 69% higher than baseline following running at 75% VO2max in the HOT condition (0.2 endotoxin units·mL-1, 0.1-0.4; P = .011). Intestinal fatty acid-binding protein increased 43% (2.1 ng·mL-1, 0.1-4.2; P = .04) 1 hour postexercise in HOT compared with the COOL condition.CONCLUSIONS:Small increases in LPS concentration during exercise in the heat and subsequent increases in intestinal fatty acid-binding protein and LPS binding protein indicate a capacity to tolerate acute, transient intestinal disturbance in well-trained endurance runners.

PURPOSETo quantify, for an elite-level racewalker, altitude training, heat acclimation and acclimatization, physiological data, and race performance from January 2007 to August 2008.METHODSThe participant performed 7 blocks of altitude training: 2 "live high:train high" blocks at 1380 m (total = 22 d) and 5 simulated "live high:train low" blocks at 3000 m/600 m (total = 98 d). Prior to the 2007 World Championships and the 2008 Olympic Games, 2 heat-acclimation blocks of ~6 weeks were performed (1 session/week), with ∼2 weeks of heat acclimatization completed immediately prior to each 20-km event.RESULTSDuring the observation period, physiological testing included maximal oxygen uptake (VO2max, mL·kg-1·min-1), walking speed (km·h-1) at 4 mmol·L-1 blood lactate concentration [La-], body mass (kg), and hemoglobin mass (g), and 12 × 20-km races and 2 × 50-km races were performed. The highest VO2max was 67.0 mL·kg-1·min-1 (August 2007), which improved 3.1% from the first measurement (64.9 mL·kg-1·min-1, June 2007). The highest percentage change in any physiological variable was 7.1%, for 4 mmol·L-1 [La-] walking speed, improving from 14.1 (June 2007) to 15.1 km·h-1 (August 2007). Personal-best times for 20 km improved from (hh:mm:ss) 1:21:36 to 1:19:41 (2.4%) and from 3:55:08 to 3:39:27 (7.1%) in the 50-km event. The participant won Olympic bronze and silver medals in the 20- and 50-km, respectively.CONCLUSIONSElite racewalkers who regularly perform altitude training may benefit from periodized heat acclimation and acclimatization prior to major international competitions in the heat.

The use of rolling averages to analyse training data has been debated recently. We evaluated two training load quantification methods (five-zone, seven-zone) fitted to performances over two race distances (50 and 100 m) using four separate longitudinal models (Banister, Busso. rolling averages and exponentially weighted rolling averages) for three swimmers ranked in the top 8 in the world. A total of 1610 daily load measures and 108 performances were collected. Banister (standard error of the estimate (SEE) 0.64 and 0.62 s; five-zone and seven-zone quantification methods), Busso (SEE 0.73 and 0.70 s) and exponentially weighted rolling averages (SEE 0.57 and 0.63 s) models fitted more accurately (p < 0.001) than the rolling averages approach (SEE 1.32 and 1.36 s). The seven-zone quantification method did not produce more accurate performance predictions than the five-zone method, despite being a more detailed form of training load quantification. Four neural network models were fitted and had a lower error (SEE 0.38, 0.41, 0.35 and 0.60 s) than all longitudinal models, but did not track as predictably over time. Exponentially weighted impulse-response models and exponentially weighted rolling averages appear more effective at predicting performance using training load data in elite swimmers than a rolling averages approach.

The present study aimed to identify movement patterns most related to running performance among highly trained middle-distance runners. Eleven male runners performed overground running trials on an indoor running track, and three-dimensional analyses techniques were used to measure running kinematics and kinetics. Performance was measured as season and personal best time over 1500 m. The average velocity during the running trials was 7.2 ± 0.3 m/s. The average season and personal best 1500 m race times were 3:49.7 ± 0:05.8 and 3:46.0 ± 0:08.3 minutes, respectively. Regression analysis revealed that a smaller range of sagittal-plane hip motion during swing, less thorax flexion at toe-off and a smaller ankle plantarflexion angle at contact accounted for 95.7% (p < 0.001) of the variation in season best running performance. Less sagittal-plane hip motion during swing and a smaller ankle plantarflexion angle at contact also explained 79% of the variance in personal best time. Slower middle-distance runners make initial ground contact with a more plantarflexed ankle and greater forward lean of the trunk. We recommend that coaches and runners pay attention to ankle, shank and thorax angles during technical development and training to identify opportunities to optimise middle-distance running mechanics and performance.

High-level athletes are always looking at ways to maximize training adaptations for competition performance, and using altered environmental conditions to achieve this outcome has become increasingly popular by elite athletes. Furthermore, a series of potential nutrition and hydration interventions may also optimize the adaptation to altered environments. Altitude training was first used to prepare for competition at altitude, and it still is today; however, more often now, elite athletes embark on a series of altitude training camps to try to improve sea-level performance. Similarly, the use of heat acclimation/acclimatization to optimize performance in hot/humid environmental conditions is a common practice by high-level athletes and is well supported in the scientific literature. More recently, the use of heat training to improve exercise capacity in temperate environments has been investigated and appears to have positive outcomes. This consensus statement will detail the use of both heat and altitude training interventions to optimize performance capacities in elite athletes in both normal environmental conditions and extreme conditions (hot and/or high), with a focus on the importance of nutritional strategies required in these extreme environmental conditions to maximize adaptations conducive to competitive performance enhancement.

Purpose: To determine whether combining training in heat with "Live High, Train Low" hypoxia (LHTL) further improves thermoregulatory and cardiovascular responses to a heat-tolerance test compared with independent heat training. Methods: A total of 25 trained runners (peak oxygen uptake = 64.1 [8.0] mL·min-1·kg-1) completed 3-wk training in 1 of 3 conditions: (1) heat training combined with "LHTL" hypoxia (H+H; FiO2 = 14.4% [3000 m], 13 h·d-1; train at <600 m, 33°C, 55% relative humidity [RH]), (2) heat training (HOT; live and train <600 m, 33°C, 55% RH), and (3) temperate training (CONT; live and train <600 m, 13°C, 55% RH). Heat adaptations were determined from a 45-min heat-response test (33°C, 55% RH, 65% velocity corresponding to the peak oxygen uptake) at baseline and immediately and 1 and 3 wk postexposure (baseline, post, 1 wkP, and 3 wkP, respectively). Core temperature, heart rate, sweat rate, sodium concentration, plasma volume, and perceptual responses were analyzed using magnitude-based inferences. Results: Submaximal heart rate (effect size [ES] = -0.60 [-0.89; -0.32]) and core temperature (ES = -0.55 [-0.99; -0.10]) were reduced in HOT until 1 wkP. Sweat rate (ES = 0.36 [0.12; 0.59]) and sweat sodium concentration (ES = -0.82 [-1.48; -0.16]) were, respectively, increased and decreased until 3 wkP in HOT. Submaximal heart rate (ES = -0.38 [-0.85; 0.08]) was likely reduced in H+H at 3 wkP, whereas CONT had unclear physiological changes. Perceived exertion and thermal sensation were reduced across all groups. Conclusions: Despite greater physiological stress from combined heat training and "LHTL" hypoxia, thermoregulatory adaptations are limited in comparison with independent heat training. The combined stimuli provide no additional physiological benefit during exercise in hot environments.

Purpose: Critical speed (CS) and supra-CS distance capacity (D′) are useful metrics for monitoring changes in swimmers’ physiological and performance capacities. However, the utility of these metrics across a season has not been systematically evaluated in high-level swimmers. Methods: A total of 27 swimmers (mean [SD]: 18 females, age = 19.1 [2.9] y, and 9 males, age = 19.5 [1.9] y) completed the 12 × 25-m swimming test multiple times (4 [3] tests/swimmer) across a 2-y period. Season-best times in all distances for the test stroke were sourced from publicly available databases. Swimmers’ distance speciality was determined as the event with the time closest to world record. Four metrics were calculated from the 12 × 25-m test: CS, D′, peak speed, and drop-off %. Results: Guyatt responsiveness index values were calculated to ascertain the practically relevant sensitivity of each 12 × 25-m metric: CS = 1.5, peak speed = 2.3, D′ = 2.1, and drop-off % = 2.6. These values are modified effect sizes; all are large effects. Bayesian mixed modeling showed substantial between-subjects differences between genders and strokes for each variable but minimal within-subject changes across the season. Drop-off % was lower in 200-m swimmers (14.0% [3.3%]) than in 100-m swimmers (18.1% [4.1%], P = .003, effect size = 1.10). Conclusions: The 12 × 25-m test is best suited to differentiating between swimmers of different strokes and events. Further development is needed to improve its utility in quantifying meaningful changes over a season for individual swimmers.

Purpose: To compare the effects of natural altitude training (NAT) and simulated (SIM) live high: train low altitude training on road-race walking performance (min), as well as treadmill threshold walking speed (km.h(-1)) at 4 mmol.L-1 and maximal oxygen consumption, at 1380 m. Methods: Twenty-two elite-level male (n = 15) and female (n = 7) race walkers completed 14 d of NAT at 1380 m (n = 7), SIM live high: train low at 3000: 600 m (n = 7), or control conditions (600-m altitude; CON, n = 8). All preintervention and postintervention testing procedures were conducted at 1380 m and consisted of an incremental treadmill test, completed prior to a 5 x 2-km road-race walking performance test. Differences between groups were analyzed via mixed-model analysis of variance and magnitude-based inferences, with a substantial change detected with > 75% likelihood of exceeding the smallest worthwhile change. Results: The improvement in total performance time for the 5 x 2-km test in NAT was not substantially different from SIM but was substantially greater (85% likely) than CON. The improvement in percentage decrement in the 5 x 2-km performance test in NAT was greater than in both SIM (93% likely) and CON (93% likely). The increase in maximal oxygen consumption was substantially greater (91% likely) in NAT than in SIM. Improvement in threshold walking speed was substantially greater than CON for both SIM (91% likely) and NAT (90% likely). Conclusions: Both NAT and SIM may allow athletes to achieve reasonable acclimation prior to competition at low altitude.

ABSTRACT Introduction We sought to determine the effect of low and moderate normobaric hypoxia on oxygen consumption and anaerobic contribution during interval running at different exercise intensities. Methods Eight runners (age, 25 ± 7 yr, V˙O 2max : 72.1 ± 5.6 mL·kg −1 ·min −1 ) completed three separate interval sessions at threshold (4 × 5 min, 2-min recovery), V˙O 2max (8 × 90 s, 90-s recovery), and race pace (10 × 45 s, 1 min 45 s recovery) in each of; normoxia (elevation: 580 m, FiO 2 : 0.21), low (1400 m, 0.195) or moderate (2100 m, 0.18) normobaric hypoxia. The absolute running speed for each intensity was kept the same at each altitude to evaluate the effect of FiO 2 on physiological responses. Expired gas was collected throughout each session, with total V˙O 2 and accumulated oxygen deficit calculated. Data were compared using repeated-measures ANOVA. Results There were significant differences between training sessions for peak and total V˙O 2 , and anaerobic contribution ( P < 0.001, P = 0.01 respectively), with race pace sessions eliciting the lowest and highest responses respectively. Compared to 580 m, total V˙O 2 at 2100 m was significantly lower ( P < 0.05), and anaerobic contribution significantly higher ( P < 0.05) during both threshold and V˙O 2max sessions. No significant differences were observed between altitudes for race pace sessions. Conclusions To maintain oxygen flux, completing acute exercise at threshold and V˙O 2max intensity at 1400 m simulated altitude appears more beneficial compared with 2100 m. However, remaining at moderate altitude is a suitable when increasing the anaerobic contribution to exercise is a targeted response to training.

The International Association of Athletics Federations recognizes the importance of nutritional practices in optimizing an Athlete's well-being and performance. Although Athletics encompasses a diverse range of track-and-field events with different performance determinants, there are common goals around nutritional support for adaptation to training, optimal performance for key events, and reducing the risk of injury and illness. Periodized guidelines can be provided for the appropriate type, amount, and timing of intake of food and fluids to promote optimal health and performance across different scenarios of training and competition. Some Athletes are at risk of relative energy deficiency in sport arising from a mismatch between energy intake and exercise energy expenditure. Competition nutrition strategies may involve pre-event, within-event, and between-event eating to address requirements for carbohydrate and fluid replacement. Although a "food first" policy should underpin an Athlete's nutrition plan, there may be occasions for the judicious use of medical supplements to address nutrient deficiencies or sports foods that help the athlete to meet nutritional goals when it is impractical to eat food. Evidence-based supplements include caffeine, bicarbonate, beta-alanine, nitrate, and creatine; however, their value is specific to the characteristics of the event. Special considerations are needed for travel, challenging environments (e.g., heat and altitude); special populations (e.g., females, young and masters athletes); and restricted dietary choice (e.g., vegetarian). Ideally, each Athlete should develop a personalized, periodized, and practical nutrition plan via collaboration with their coach and accredited sports nutrition experts, to optimize their performance.

The questionable efficacy of Live High Train High altitude training (LHTH) is compounded by minimal training quantification in many studies. We sought to quantify the training load (TL) periodization in a cohort of elite runners completing LHTH immediately prior to competition. Eight elite runners (6 males, 2 females) with a V̇O2peak of 70 ± 4 mL·kg-1·min-1 were monitored during 4 weeks of sea-level training, then 3-4 weeks LHTH in preparation for sea-level races following descent to sea-level. TL was calculated using the session rating of perceived exertion (sRPE) method, whereby duration of each training session was multiplied by its sRPE, then summated to give weekly TL. Performance was assessed in competition at sea-level before, and within 8 days of completing LHTH, with runners competing in 800 m (n = 1, 1500 m/mile (n = 6) and half-marathon (n = 1). Haemoglobin mass (Hbmass) via CO rebreathing and running economy (RE) were assessed pre and post LHTH. Weekly TL during the first 2 weeks at altitude increased by 75% from preceding sea-level training (p = 0.0004, d = 1.65). During the final week at altitude, TL was reduced by 43% compared to the previous weeks (p = 0.002; d = 1.85). The ratio of weekly TL to weekly training volume increased by 17% at altitude (p = 0.009; d = 0.91) compared to prior sea-level training. Hbmass increased by 5% from pre- to post-LHTH (p = 0.006, d = 0.20). Seven athletes achieved lifetime personal best performances within 8 days post-altitude (overall improvement 1.1 ± 0.7%, p = 0.2, d = 0.05). Specific periodization of training, including large increases in training load upon arrival to altitude (due to increased training volume and greater stress of training in hypoxia) and tapering, were observed during LHTH in elite runners prior to personal best performances. Periodization should be individualized and align with timing of competition post-altitude.

Objectives In elite age-group swimming it is unclear to what degree common assessments of anthropometric, jump performance and front-crawl critical speed (CS) correlate with competition performance. Design Cross-sectional field study. Methods Forty eight elite national-level junior swimmers (22 males, age 16.5 ± 1.2 y, 26 females, age 15.5 ± 1.1 y; mean ± SD) completed anthropometry tests, loaded and unloaded countermovement jumps and a series of front-crawl time-trials to determine CS and supra-CS distance capacity (D'). Years from peak height velocity (PHV) predicted from anthropometric data was used as a maturity indicator. Race performances within 3 months of testing were standardised to compare across distances and strokes. Multiple linear regression models were formulated using these data. Results Loaded jump height, mass, D', PHV and humerus breadth best predicted 100 m performance in males (R2Adj = 0.88, p < 0.001), while loaded jump height, chest depth and sitting height predicted female 100 m performances (R2Adj = 0.74, p = 0.002). Loaded and unloaded jump height, mass, CS and PHV (R2Adj = 0.73, p = 0.003) and CS and chest depth (R2Adj = 0.33, p = 0.03) predicted 200 m performance in males and females respectively. Conclusions Common assessments of power and aerobic capacity in elite junior swimmers explain more variance in competition performance for male than female swimmers, as well as for 100 m rather than 200 m events. These findings highlight the need to empirically assess testing regimens and suggest new tests in this population may be required.

PURPOSE:To determine the effect of altitude training at 1600 and 1800 m on sea-level (SL) performance in national-level runners.METHODS:After 3 wk of SL training, 24 runners completed a 3-wk sojourn at 1600 m (ALT1600, n = 8), 1800 m (ALT1800, n = 9), or SL (CON, n = 7), followed by up to 11 wk of SL racing. Race performance was measured at SL during the lead-in period and repeatedly postintervention. Training volume (in kilometers) and load (session rating of perceived exertion) were calculated for all sessions. Hemoglobin mass was measured via CO rebreathing. Between-groups differences were evaluated using effect sizes (Hedges g).RESULTS:Performance improved in both ALT1600 (mean [SD] 1.5% [0.9%]) and ALT1800 (1.6% [1.3%]) compared with CON (0.4% [1.7%]); g = 0.83 (90% confidence limits -0.10, 1.66) and 0.81 (-0.09, 1.62), respectively. Season-best performances occurred 5 to 71 d postaltitude in ALT1600/1800. There were large increases in training load from lead-in to intervention in ALT1600 (48% [32%]) and ALT1800 (60% [31%]) compared with CON (18% [20%]); g = 1.24 (0.24, 2.08) and 1.69 (0.65, 2.55), respectively. Hemoglobin mass increased in ALT1600 and ALT1800 (∼4%) but not CON.CONCLUSIONS:Larger improvements in performance after altitude training may be due to the greater overall load of training in hypoxia compared with normoxia, combined with a hypoxia-mediated increase in hemoglobin mass. A wide time frame for peak performances suggests that the optimal window to race postaltitude is individual, and factors other than altitude exposure per se may be important.

Purpose: To determine the effect of training at 2100-m natural altitude on running speed (RS) during training sessions over a range of intensities relevant to middle-distance running performance. Methods: In an observational study, 19 elite middle-distance runners (mean +/- SD age 25 +/- 5y, VO(2)max, 71 +/- 5 mL.kg(-1).min(-1)) completed either 4-6 wk of sea-level training (CON, n = 7) or a 4-to 5-wk natural altitude-training camp living at 2100 m and training at 1400-2700 m (ALT, n = 12) after a period of sea-level training. Each training session was recorded on a GPS watch, and athletes also provided a score for session rating of perceived exertion (sRPE). Training sessions were grouped according to duration and intensity. RS (km/h) and sRPE from matched training sessions completed at sea level and 2100 m were compared within ALT, with sessions completed at sea level in CON describing normal variation. Results: In ALT, RS was reduced at altitude compared with sea level, with the greatest decrements observed during threshold-and VO(2)max-intensity sessions (5.8% and 3.6%, respectively). Velocity of low-intensity and race-pace sessions completed at a lower altitude (1400 m) and/or with additional recovery was maintained in ALT, though at a significantly greater sRPE (P = .04 and .05, respectively). There was no change in velocity or sRPE at any intensity in CON. Conclusion: RS in elite middle-distance athletes is adversely affected at 2100-m natural altitude, with levels of impairment dependent on the intensity of training. Maintenance of RS at certain intensities while training at altitude can result in a higher perceived exertion.

Abstract Critical speed (CS) testing is useful in monitoring training in swimmers, however, completing a series of time trials (TTs) regularly is time-consuming. The 3-minute test may be a solution with positive initial findings. This investigation examined whether a modified 3-minute test (12 × 25 m) could assess CS and supra-CS distance capacity (D’) in swimmers. A series of 12 × 25 m intervals were completed unpaced at maximal effort, interspersed with 5 s rest periods. The model speed = a eb t + c was fitted to the data and integrated to calculate D’. The slowest two of the last four efforts were averaged to calculate CS. To assess reliability, 15 highly trained swimmers (9 females, 6 males) completed the 12 × 25 m twice within 72 h. Four measures were deemed reliable: peak velocity (0.01 m s−1; 0.5%, typical error and % coefficient of variation), CS (0.02 m s−1; 1.2%), D’ (1.22 m; 5.7%) and drop off % (0.70% points; 4.5%). To assess criterion validity, 21 swimmers (9 from reliability, 12 other) completed two competition races within 2 weeks of a 12 × 25 m in the same stroke. Traditional CS and D’ measures were calculated from competition performances (TT method). TT CS and 12 × 25 m CS were highly correlated (adj. R2 = 0.92, p < .001). D’ values were moderately correlated (adj. R2 = 0.60, p < .01). Two TTs may have been too few to estimate D’ accurately. The 12 × 25 m all-out swimming test is a reliable method for assessing CS and D’ in swimmers, however, the validity of D’ requires further investigation.