In our paper “Coupled Human and Natural Systems” (Liu et al. 2007), we developed a timely, theoretical, and practical foundation for research on Coupled Human And Natural Systems (CHANS). The science of CHANS builds upon, but goes beyond previous research that linked humans and ecosystems (e.g., ecological anthropology, environmental geography, human ecology). CHANS science uses a holistic perspective to integrate patterns and processes that connect human and natural systems, as well as within-scale and cross-scale interactions and feedbacks between human and natural components of such systems (Fig. 1). Such an integrated framework is needed to understand the increased complexity of the Anthropocene and develop innovative solutions to unprecedented global challenges. Open in a separate window Fig. 1 A schematic diagram of a coupled human and natural system. Arrows show interactions and feedbacks. (courtesy of Vanessa Hull.)
The goal was to determine the digestion rates of carbohydrate fractions A (sugars, oligosaccharides and organic acids), B1 (starch and soluble fiber), NSC (non-structural carbohydrates) and B2 (available NDF) in four tropical grasses using the gas production technique. Samples of whole forage (WF), residue insoluble in 90% ethanol (EIR) and isolated NDF (iNDF) were fermented in vitro and gas production measured. Gas volumes were determined from the following fractions, A = WF minus EIR; B1 = EIR - ND; NSC = WF - iNDF; and B2 = iNDF. Grasses were Andropogon gayanus, Urochloa brizantha, Cynodon plectostachyus, and Megathyrsus maximus each grown in Veracruz, Mexico on four plots (5×5 m), fertilized (relationship equivalent to 0 and 100 kg N/ha) and clipped 35 d after the N fertilization. A complete randomized block design with factorial arrangement 4×2 and two replicates per treatment was used. Factors were grass species and N fertilization. Data were fit using a single-pool exponential model with lag. The volume (mL gas/100 mg OM), rate (%/h) and lag (h) were: WF (22.8; 5.3; 2.1); A (3.2; 15.7; 0.5); B1 (1.5; 15.7; 0.2); and B2 (18.3; 6.6; 5.2). Andropogon and Urochloa had higher NSC content compared to Megathyrsus and Cynodon but lower gas yield per unit of NSC. Rates of digestion for the B2 fraction ranged from 4 to 8 %/h; and NSC digestion rate averaged 15.7 %/h. Nitrogen fertilization reduced carbohydrate pool sizes but did not affect rates of digestion. It is concluded that the rates of digestion of the carbohydrate fractions differs by grass specie.
Minasny et al. (2020) proposed enhancing future global soil science research by examining the role of soils in global ecosystem functioning. They argued in particular that meaningful collaboration between high- and low-income countries is essential to generate new knowledge and facilitate capacity building. In this commentary, we provide an account of our experience with an effective cooperative research and training partnership between Cornell University and Bahir Dar University in Ethiopia. We note that, in addition to the willingness and commitment of the scientists to cooperate, support and flexibility of senior university administrators is essential for international cooperation to succeed. We illustrate these points describing our experience and show that these cooperative efforts are evolving incrementally and in many cases do not follow well-laid-out programs.
The objective was to determine in vitro the NDF insoluble protein (NDIP) extension and degradation rate of four tropical grasses by the potential effect of N fertilization. The grasses (Andropogon gayanus, Brachiaria brizantha, Cynodon plectostachyus and Megathyrsus maximus) that grow in Mexico were used. Each grass was grown in four plots (5×5 m), fertilized (relationship equivalent to 0 and 100 kg N/ha) and clipped 35 d after the N fertilization. A complete randomized block design with factorial arrangement 4×2, and two replicates per treatment was used, where the factors were grass species and N fertilization. Non-protein nitrogen (NPN), buffer insoluble protein (IP), NDIP and acid detergent insoluble protein (ADIP) were performed. Freeze-dried samples were incubated at 0, 1.5, 3, 6, 9, 12, 24, 48 and 96 h. After fermentation, the CP content of the NDF residues was determined. An exponential equation was used to determine the rate of the NDIP disappearance. There was no detectable interaction between type of grass and fertilization level. The NDIP (as %CP) averaged 35 % with a range of 10 to 60 %. The NDIP variation was primarily due to species. The extent and rates of degradation of the NDIP were 70.6 % and 7.1 %/h respectively, with no N-fertilization effect. The NDIP was degraded faster (P≤0.05) than NDF (7.7 vs 5.0 %/h). These data show that the NDIP is ruminally degraded and that this fraction significantly contributes to the rumen nitrogen supply.
Carbon and nutrient losses were quantified from four small headwater catchments in western Kenya in the year 2008. They include a forested catchment and three catchments under maize continuously cultivated for 5, 10 and 50 years following forest conversion. The C isotopic composition of dissolved organic C (DOC) in stream discharge suggested that soil organic C (SOC) derived from the original forest rather than OC from maize may have contributed to a large extent to watershed OC losses, even 50 years after the forest was removed. Flow-weighted stream water concentrations of DOC and coarse particulate OC, all N species, total P, K and Na significantly (P < 0.05) increased in streams after forest conversion and long-term cultivation. Solute concentrations increased despite the fact that soil contents decreased and total water flow increased indicating mobilization of C and N, P and K from soil with progressing cultivation. In contrast, Ca and Mg concentrations in stream water did not systematically change after deforestation and cultivation, and may be controlled by geochemical weathering rather than by changing water flow paths or topsoil contents. All OC and nutrient exports increased with longer cultivation over decadal time scales (P < 0.05) to the same or greater extent than through deforestation and the first years of cultivation. Fluvial OC and total N losses were 2 and 21 % of total SOC and total N decline, respectively, in the top 0.1 m over 50 years. Fluvial OC losses therefore played a minor role, and SOC losses were mainly a result of microbial mineralization. Resulting total N losses by stream discharge, however, were large with 31 kg ha−1 year−1 after 50 years of continuous cropping in comparison to fertilization of 40 kg N ha−1 year−1. Most (91 %) of the N losses occurred as NO3 −. In contrast, P losses by stream discharge were negligible in comparison to plant uptake. Water losses should be managed to reduce soil fertility declines especially through large N export from agricultural headwater catchments. However, stream concentrations of both P (0.01–0.15 mg L−1) and N (0.4–4.8 mg L−1) were moderate or low with respect to possible consequence for human health and not responsible for eutrophication observed in Lake Victoria.
AbstractTropical Africa is affected by intense land-use change, particularly forest conversion to agricultural land. In this study, the stream discharge of four small headwater catchments located within an area of 6 km2 in western Kenya was examined for 2 years (2007 and 2008). The four catchments cover a degradation gradient ranging from intact forest to agricultural land under maize cultivation for 5, 10, and 50 years. The runoff ratio (e.g., annual catchment discharge expressed as a percentage of rainfall) increased with increasing duration of cultivation from an average of 16.0% in the forest to 32.4% in the 50-yr-old agricultural catchment. Similarly, the average runoff ratio due to the stormflow component was 0.033 in the forest and increased gradually to 0.095 with increasing duration of cultivation. The conversion from forest to agricultural land in the first 5 years caused about half of the total observed increases in runoff ratio (46.3%) and discharge in relation to rainfall (50.6%). The other h...
Smallholder farmers in Kenya collect manure from confined cattle housing termed zero-grazing units. Zero-grazing designs may include urine collection, though the effectiveness of these designs in improving manure N content has not been established. The manure-urine mixtures produced in these units were simulated to determine urine effects on manure N composition. Manure and manure-urine mixtures were stored for 120 days during dry and rainy seasons in Kenya. Manure-urine mixtures leached 26% of their mineral N content during the dry season, but only 12% during the rainy season. After storage, manure-urine mixtures had less organic-N and fiber-N than manure alone during the dry season (𝑃<0.01), but not during the rainy season. Results suggest that the effect of cattle urine on manure N composition is greater during dry seasons than rainy. Manure should not be stored more than 30 days to minimize N loss to leaching. Farmers may take steps to reduce N loss by controlling leaching and protecting manure from rainfall.
Coordination across sectors to address undernutrition with its varied underlying causes remains a challenge in developing countries. In Afghanistan, harmonization of health and agriculture policies and actions to reduce endemic undernutrition occurred during 2002-2007. This qualitative case study explores the forms of harmonization, enabling features and constraints in the policy process. We interviewed 57 stakeholders (39 central level, 18 provincial) involved in public nutrition or food security issues. Forms of harmonization included written policies, reseach, training and advocacy. Important features of the policy process included: policy entrepreneurs with operational and strategic capacity, consensus-building using a shared causal framework, working groups and strategic alliances. This case presents an interesting alternative to a national nutrition coordinating body, an approach that has met with mixed results, often due to the lack of authority, budget, and operational capacity of such a body to oversee ministries and enforce national nutrition objectives. Mid-level professionals mobilized into task forces achieved much with the support of national and international partners. This study highlights the importance of building capacity for sustaining change through local institutions.
From farm to table, multidisciplinary research is needed to improve the economic benefit of food production in the developing world.
A study was conducted in the Vhembe District, located between 22° 85’ latitude and 30° 71′ longitude in the Limpopo Province of South Africa. The objective of the study is twofold: to analyse herd dynamics and efficiency parameters in relation to cattle productivity, and to explore the multifunctionality of livestock keeping and to link key functions to breeding objectives. Data was collected by means of a structured questionnaire, focus group discussions and Participatory Rural Appraisal (PRA) methodology. The results indicate that almost 60% of farmers own less than 10 head of cattle. Female animals constituted the largest component of the herd (55.0%). Although the bull–cow ratio was extremely high (1:3.7), the calving rate is low at 35.6%, with a very high herd mortality of 15.7% and a low offtake of 8.7%. The benefits obtained from cattle by smallholder livestock farmers were ranked in descending order of importance: selling and meat consumption, wealth, status and savings, socio-cultural activities and draught power. The “cattle complex” where cattle are kept for prestige and status, is still clearly evident, although cattle make a more significant contribution with respect to selling and meat consumption. It is concluded that benefits obtained from cattle forms the basis of decision-making by smallholder livestock owners with respect to production.
We investigate the interactions between natural resource-based poverty traps and food security for smallholder farms in highland Kenya using a recently developed system dynamics bio-economic model. This approach permits examination of the complex interactions and feedback between farm household economic decision-making and long-term soil fertility dynamics that characterize persistent poverty and food insecurity among smallholders in rural highland Kenya. We examine the effects of changing initial endowments of land and stocks of soil organic matter on smallholders’ well being, as reflected in several different indicators. We show that larger and higher quality land endowments permit accumulation of cash and livestock resources and conservation of soil organic matter relative to smaller or more degraded farms. This suggests the existence of asset thresholds that divide food secure households from food insecure ones.
As a soil amendment, cattle manure enhances soil mineral N content if managed correctly. Manure management varies among smallholder Kenyan farms, yet the quality of manure produced by different methods has not been assessed. This study examined the effects of storage method on the manure N composition and degradability in the soil. Nitrogen composition of manure from cattle fed high and low quality diets, stored under different containment, shading, and manure addition methods was monitored for 30 days. Manure aged 30 days was buried in soil in large- and small mesh litterbags. The disappearance of organic N was monitored over 112 days. Time in storage (P < 0.03) and farm of origin (P < 0.0001) were the only variables to influence manure organic N content. Origin (P < 0.04) and time in storage (P < 0.0001) were also the only variables that affected manure mineral N content. Manure N derived from cows fed a higher quality food (Medium quality manure) disappeared faster than manure N derived from cows fed a lower quality food (Low quality manure). More N may be available for uptake by plants during one growing season if manure from better-fed cattle is used as a soil amendment.
Milk production, feed efficiency, health, and reproduction were evaluated in 46 Jersey cows that received either 500 mg of sometribove (n-methionyl bST) in a prolonged-release formulation or an equivalent volume of excipient biweekly beginning at 60 ± 3 DIM. Cows were fed a TMR for ad libitum intake and were milked twice daily. Treatment with sometribove increased 3.5% FCM production 5.3 kgld (31.4%) over controls. Milk composition was not changed, except that milk P content averaged 51 ppm higher in bST-treated cows. Net energy intake was 4.8 Mcalld (22.9%) higher in the bST-treated cows than in the controls. General health of all cows was good throughout the study, but the cows treated with bST had more cases of mastitis than did the control cows. The bST treatment produced localized reactions at the site of injection in some cows, but these reactions did not affect milk production. Sometribove treatment had no effect on reproductive performance; 85% of the treated and 100% of the control cows calved successfully. Treatment with bST for a full lactation did not affect performance during the initial 60 d of the subsequent lactation. (
The soil environment is a primary component of the global biogeochemical sulfur (S) cycle, acting as a source and sink of various S species and mediating oxidation state changes. However, ecological significance of the various S forms and the impacts of human intervention and climate on the amount and structural composition of these compounds are still poorly understood. We investigated the long-term influences of anthropogenically mediated transitions from natural to managed ecosystems on molecular-level speciation, biogeochemical dynamics, and the apparent temperature sensitivity of S moieties in temperate, subtropical, and tropical environments with mean annual temperature (MAT) ranging from 5 degrees C to 21 degrees C, using elemental analysis and X-ray absorption near-edge structure (XANES) spectroscopy. Land-use and land-cover changes led to the depletion of total soil S in all three ecoregions over a period of up to 103 years. The largest decline occurred from tropical forest agroecosystems (67% Kakamega and 76% Nandi, Kenya), compared to losses from temperate (36% at Lethbridge, Canada, and 40% at Pendleton, USA) and subtropical (48% at South Africa) grassland agroecosystems. The total S losses correlated significantly with MAT. Anthropogenic interventions profoundly altered the molecular-level composition and resulted in an apparent shift in oxidation states of organic S from native ecosystems composed primarily of S moieties in intermediate and highly reduced oxidation states toward managed agroecosystems dominated by organic S rich in strongly oxidized functionalities. The most prominent change occurred in thiols and sulfides, the proportion of which decreased by 46% (Lethbridge) and 57% (Pendleton) in temperate agroecosystems, by 46% in subtropical agroecosystems, and by 79% (Nandi) and 81% (Kakamega) in tropical agroecosystems. The proportion of organic S directly linked to O increased by 81%, 168%, 40%, 92%, and 85%, respectively. Among the various organic S functionalities, thiols and sulfides seem to have higher apparent temperature sensitivity, and thus these organic S moieties may become prone to losses due to land-use changes, even from the cooler regions of the world if MAT of these regions rise in the future.
The increasing recognition of the considerable intraspecific spatial and temporal variability in the nutritional contents of primate foods has necessitated development of fast and cost-effective analytical methods. Used widely for agricultural products, near-infrared reflectance spectroscopy (NIRS) is a quick, inexpensive means of assessing nutritional chemistry. The general principle of NIRS is that when the sample is irradiated with near-infrared light, the reflectance spectrum is characteristic of the mixture of chemical bonds present in the sample. These spectra, when calibrated against reference values—determined via traditional nutritional analysis—to develop regression equations, can be used to estimate nutritional values of similar samples without doing traditional nutritional analysis. We validated the use of NIRS for estimating the nutritional attributes of African herbs and trees, which were foods eaten by mountain gorillas (Gorilla beringei) collected as part of a larger study on gorilla nutritional ecology. We determined the near-infrared spectra (1100–2400 nm) of 241 dried samples of 13 species of tropical herbs and trees that formed the staple diet of the gorillas. We used modified partial least-squares regression to develop calibration equations that could predict nutritional attributes of gorilla foods, and we performed an independent validation of the calibrations. The equations had robust predictive power similar to those used in agricultural and ecology, and we found no differences between samples measured via NIRS and traditional nutritional analysis. Our analysis indicates that NIRS offers a rapid and cost-effective means of analysis of tropical leaves and herbs, and has the potential to transform primate feeding ecology studies by allowing us to evaluate the importance of intraspecific variation in nutritional value.